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Tuesday, March 2, 2010

Wrapped Chili Finger with Cheese

I was able to taste this on my mom's birthday. My tita is the one who prepared it. The seeds are already removed and replaced with cheese then wrapped using a lumpia wrapper. If you enjoy spicy food you will enjoy it. It is good as a side dish or maybe a pulutan. Maybe I will try cooking it when there is a drinking session at work or at home. I hope I will be able to find a chili finger as long as what they have in Cuenca Batangas.

 Finger Chili with Cheese

1 comment:

  1. At last I was able to prepare my own finger chili but with ground pork and cheese. so yummy!!!!

    http://tayoymagmunimuni.blogspot.com/2010/04/hot-and-spicy-food-trip.html

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